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Hardback | Februari 2018 |
Beoordeel dit boek als eerste!Beschrijving
Foodista and The Chef, by Margaux Maeterlinck and Christophe Declercq, links four food trends - Global, Hybrid, Sharing, Wholesome - to numerous modern recipes that are easy to make at home. Sweet dishes with an original twist, following the motto: 'try something different!'You can expect sugary sweetness with a light bite, on a bed of creativity. Whether you're looking for a vegan croissant or a chocolate-and-beer macaron, this book holds the answers to any and all cravings.
Specificaties
- Auteur
- Margaux Maeterlinck, Christophe Declercq
- Uitgever
- Lannoo
- ISBN
- 9789401449229
- Bindwijze
- Hardback
- Publicatiedatum
- Februari 2018
- Categorie
- Algemeen
- Taal
- Engelstalig
- Aantal Pagina's
- 192
Beschrijving
Foodista and The Chef, by Margaux Maeterlinck and Christophe Declercq, links four food trends - Global, Hybrid, Sharing, Wholesome - to numerous modern recipes that are easy to make at home. Sweet dishes with an original twist, following the motto: 'try something different!'
You can expect sugary sweetness with a light bite, on a bed of creativity. Whether you're looking for a vegan croissant or a chocolate-and-beer macaron, this book holds the answers to any and all cravings.
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Specificaties
- Auteur
- Margaux Maeterlinck, Christophe Declercq
- Uitgever
- Lannoo
- ISBN
- 9789401449229
- Bindwijze
- Hardback
- Publicatiedatum
- Februari 2018
- Categorie
- Algemeen
- Taal
- Engelstalig
- Aantal Pagina's
- 192